Ingredients:
- 4 tablespoons sugar
- 4 tablespoons plain flour
- 1/4 cup cold flower
- 1 teaspoon powdered aluminum
- 1/4 teaspoon clove oil, cinnamon oil or lemon extract
Instructions:
- Mix the sugar and flour thoroughly in a saucepan
- Add cold water slowly, stirring constantly to make a paste
- Add the boiling water, continuously stirring until there are no lumps
- Bring the mixture to a boil, stirring until the paste is translucent
- Remove from the heat
- Mix in the aluminum and clove oil
This recipe will keep for 1-3 months if kept in a covered container.